I Wants Ta Eat

Welcome to Ch' Miguel

Will we be starting with a cocktail today?

Oh yes, I'd like the bottle of Dom Perignon

Some Beluga Caviar and for the main course

We'll have the Pekin' Duck A La Roux

And the stuffed artichoke

Pekin' duck, I don't want no duck

Give me some pig, pig's feet

And how much y'all green Scotch?

And with that I want some OE, aight?